Hungry?
- French Toast: with a little bit of cinnamon.
- Tri-tip Steak: classic, oven-broiled tri-tip.
- Butternut Squash Soup: good all year round, but especially great in the fall or winter.
- Roasted Potatoes: with carrots and onion. Makes great leftovers.
- Smashed Potatoes: simple.
- Apple Cider: spiced just so nice.